Mint Tea with Milk
Mint tea is widely famous because of its refreshing taste and fragrance. Mint tea has many antibacterial properties and drinking 1-2 cups of mint tea a day can help you in improving your digestion.
Prep Time 3 minutes mins
Cook Time 7 minutes mins
Total Time 10 minutes mins
Course Beverages, Breakfast, Drinks, Tea
1 Saucepan
1 Cup
1 Strainer
- 1/2 Cup Water
- 2 tsp Black Tea Leaves
- 3 Fresh Mint Leaves
- 1/2 Cup Milk
- 1 tbsp Sugar
- Add 1/2 cup water and mint leaves to the saucepan.
- Bring the water to boil on a medium flame.
- After the water starts to boil, add 2 tsp of black tea leaves to mixture.
- Let the tea leaves steep for 2-3 minutes.
- Add 1/2 cup of milk, 1 tbsp of sugar, and ginger slices to the mixture.
- Bring the mixture to boil on a medium high flame so that the sugar gets completely dissolved.
- Strain you tea into a cup and serve it instantly.
Keyword Mint Milk Tea Recipe, Mint Tea, Mint Tea Recipe, Mint Tea with Milk